Tuesday, June 23, 2009

Indian Food - Just Like France, Without the Paradox


Everything tastes better in India.

Pancakes taste better.

Ingredients like whole milk yogurt and European butter combined with fresh spices and a complete abandon for all comprehensible rules of healthy cooking make for cuisine which could kill an Olympic athlete in 7-10 days. They create unimaginable combinations here –made fresh moments before you order. If you order dumplings in a Chinese restaurant, they are made from scratch - everything takes 20 minutes to reach the table.

The 24 hour “diner” in the hotel lobby serves a lamb hamburger. Yep. A hamburger made out of lamb. The lamb is ground to order, most probably fried in clarified butter, and is served with a fried egg on top. The McLamburger happy meal - comes with a plastic defibrillator toy and a $100 gift certificate to a cardiologist of your choice.

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